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Ragi powder

Original price was: ₹120.00.Current price is: ₹108.00.

JEEVAN Ragi flour is one of the best non-dairy sources of calcium when compared to any other grains. According to the National Institute of Nutrition, 100 grams of Ragi contains 344 mg calcium. Calcium is essential for healthy bones and teeth and prevention of osteoporosis – a disease which weakens the bones. It is extremely beneficial for growing kids and can be given in the form of Ragi Porridge.

Ragi helps in controlling Diabetes that the low glycemic index lessens food cravings and maintains the digestive pace, consequently, keeping blood sugar within the safe range.
Ragi is also one of the very few natural sources of Vitamin D which is mostly derived from sunlight.

Ragi is an excellent source of natural iron and thus a boon for anemic patients and also for those with low haemoglobin levels.

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Description

Jeevan Herbals Ragi Powder – 500g

Jeevan Herbals Ragi Powder is made for preparing nutritious and traditional food recipes at home. Ragi, also known as finger millet, is a popular grain that can be used to prepare porridge, kanji and other homemade dishes.

Ragi is naturally known for its calcium and iron content, making it a valuable addition to a balanced and varied diet.

Key Features

  • Made from Ragi (Finger Millet)
  • A traditional ingredient for homemade food preparations
  • Suitable for preparing ragi porridge and kanji
  • Contains naturally occurring nutrients
  • Convenient 500g pack

How to Prepare Ragi Porridge

  1. Take 2 tablespoons of Jeevan Ragi Powder in a saucepan.
  2. Add 1 cup of water and stir well to avoid lumps.
  3. Add palm sugar candy if desired.
  4. Cook on moderate heat for 7–8 minutes, stirring regularly.
  5. Allow it to cool to a suitable serving temperature before serving.

Product Details

  • Brand: Jeevan Herbals
  • Product: Ragi Powder
  • Also Known As: Finger Millet Flour
  • Net Weight: 500g
  • Category: Health Food

Add Jeevan Herbals Ragi Powder to your kitchen for easy preparation of traditional ragi-based recipes.

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Additional information

Weight 500 g

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