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SUJI WHEAT 500g+100g Free
₹120.00₹108.00 -
Navara Red Rice.500g +100g Free
₹100.00₹90.00 -
Little Millet Rice 500g + 100g Free
Rated 5.00 out of 5₹140.00₹126.00 -
Bency Rava.500g
₹60.00₹54.00 -
Corn Flour.500g
₹70.00₹63.00
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Navara Red Rice.500g +100g Free
Jeevan NAVARA RED RICE is a healthy food with sweet taste and a trace of astringency in it. It gets easily digested and is a suitable food for people of all age groups.
Navara, a special cereal, has equal importance in food and curative purposes. It has the properties to rectify the basic ills affecting the circulatory, respiratory as well as the digestive system.
Navara rice gruel made in cow’s milk improves lactation. It also said to be ideal for anemic patients.
Ayurveda acharyas suggest it as a suitable food for people suffering from emaciation,
rheumatoid arthritis,
hemorrhoids, diabetes,
tuberculosis, oligospermia and also for improving lactation.
Arrowroot Powder 100gm
ARROWROOT is a starchy vegetable with a significant amount of protein and several minerals. It provides over 100% of the Daily Value for folate. Arrowroot powder is more easily digestible. Arrowroot contains a good amount of potassium, iron and B vitamins, which is great for metabolism, circulation and heart health. Studies have even shown that arrowroot can stimulate immune cells and boost the immune system.
One cup, or about 120 g arrowroot slices, contains only 78 calories and 0.24 g fat. Arrowroot is a rich source of carbs, vitamin B9, and minerals such as calcium, potassium, magnesium, sodium, and phosphorus. Besides fluid, fiber and protein, it has negligible amounts of saturated and unsaturated fatty acids as well. Arrowroot is a potent source of B-complex vitamins that are essential for regulating metabolism. Folate in arrowroot also helps with controlling hormonal activity.
arrowroot starch is also used for treating diarrhea and gastrointestinal problems. Arrowroot can help maintain cholesterol levels in patients with hypercholesterolemia.
Barley Powder.100g
Barley is a very healthy grain. It’s rich in vitamins, minerals and other beneficial plant compounds. Barley contains soluble fiber, which reduces hunger and enhances feelings of fullness. It may even promote weight loss. Barley’s high fiber content helps food move through your gut and promotes a good balance of gut bacteria, both of which play important roles in digestion.
The type of insoluble fiber found in barley may prevent the formation of gallstones, helping your gallbladder function normally and reducing your risk of surgery.
The type of insoluble fiber found in barley appears to reduce cholesterol levels by preventing its formation and increasing its excretion through the feces.
Regularly adding barley to your diet may reduce risk factors for heart disease, such as high blood pressure and “bad” LDL cholesterol.
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