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JEEVAN Ragi flour is one of the best non-dairy sources of calcium when compared to any other grains. According to the National Institute of Nutrition, 100 grams of Ragi contains 344 mg calcium. Calcium is essential for healthy bones and teeth and prevention of osteoporosis – a disease which weakens the bones. It is extremely beneficial for growing kids and can be given in the form of Ragi Porridge.
Ragi helps in controlling Diabetes that the low glycemic index lessens food cravings and maintains the digestive pace, consequently, keeping blood sugar within the safe range.
Ragi is also one of the very few natural sources of Vitamin D which is mostly derived from sunlight.
Ragi is an excellent source of natural iron and thus a boon for anemic patients and also for those with low haemoglobin levels.
How to prepare
Take 2 table spoon of Jeevan Ragi flour in a sauce pan. Add 1 cup of water. Stir well and make sure no lumps. Add some palm sugar candy with it. Heat up using moderate heat. Cook for 7 to 8 minutes. Stir at regular intervals.Turn off heat and allow to cool down to lukewarm. Transfer into a serving boul. It’s a tasty and healthy food for babies from 4 months.
| Weight | 500 g |
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Flax seeds are a rich source of the omega-3 fatty acid ALA. Plant-based ALA fatty acids are proven to have heart health benefits and are linked to a lower risk of stroke. Flax seeds contain a group of nutrients called lignans, which have powerful antioxidant and estrogen properties. With so much fiber packed in each tiny seed, adding flax seeds to your diet promotes regular bowel movements and can improve your digestive health.
The high fiber content of flax seeds can help lower cholesterol and may play an important role in improving heart health. Flax seeds have been proven to lower blood pressure and are especially helpful for those with high blood pressure. Flax seeds are a good source of plant-based protein and can be an alternative protein source for people who do not eat meat.
Flax seeds may lower blood sugar due to their insoluble fiber content. They can be a beneficial addition to the diet of people with diabetes.
Flax seeds keep you full for longer and may help you manage your weight by controlling your appetite.
Flax seeds are versatile can be easily added to your daily diet. There are a variety of recipes you can try.
Sooji wheat is a powder grain packed with various health benefits. Sooji has low glycemic index and that makes it a recommended food for Diabetic patients. If you are trying to loose your weight, then you must include Sooji in your diet. Sooji helps you reduce weight in a short period of time. Sooji is digested very slowly and increases your channels of shedding more fat.
Increase Energy.
Sooji is also known for increasing energy and it keep the body charge throughout the day for better performance. Sooji is great for your nervous system health. It increases bones density and keep them healthy.
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